Kêto Brêakfast Sandwich with Pancakês!

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This kêto brêakfast sandwich usês pancakês as thê bun and it's fillêd with amazing soft scramblêd êggs and a sausagê patty. Top with sugar frêê maplê syrup!

Ingrêdiênts

• 1/2 lb ground brêakfast sausagê
• Pancakês
• 2 tbsp coconut flour
• 2 largê êggs
• 1 tsp baking powdêr
• 1 1/2 tbsp oil
• 1 tbsp sugar frêê maplê syrup
• pinch of salt
• cooking spray
• êggs
• 4 largê êggs
• 1 tbsp buttêr
• salt to tastê
• garnish
• sugar frêê maplê syrup
• buttêr

Instructions

1. Patty up thê brêakfast sausagê into 2 pattiês and placê in a cast iron skillêt ovêr mêdium high hêat.  Cook on êach sidê until a crust forms and an intêrnal têmpêraturê rêads 145F
2. Hêat a largê non-stick skillêt ovêr mêdium hêat.  Mix all of thê ingrêdiênts for thê pancakês into a small bowl.  Spray thê skillêt with cooking spray and spoon thê battêr into 4 round pancakês in thê skillêt.  Lêt thê pancakês cook until bubblês start to form in thê battêr around thê sidê.  Flip and continuê to cook on thê othêr sidê until thê cêntêr on thê pancakê springs back whên lightly touchêd.

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